Saturday 19 June 2021

A rise of 3 Degrees Celsius - the impact on Australia


In March this year, the Australian Academy of Science issued a stark warning on the future of this country if global warming is not actively slowed and ultimately stopped. The Academy's report charts both proven existing impacts and the effects of modelled temperature increases. The situation could not be more starkly or clearly demonstrated by the findings of the Academy which included -

Temperature rising

  • the total emission reduction current pledged by the Australian and international government through the United Nations Framework Convention on Climate Change (UNFCCC) Paris Agreement, even if implemented on time will translate as an average global surface temperatures of 3 degrees Celsius (C) or more.
  • the planet is well on its way to devastating climate change with average surface temperatures being at 1.1 degrees C above the pre-industrial period. Australia has had a worse outcome with warming on average by 1.4 degrees C.
  • limiting climate change to 1.5 degrees Celsius in now virtually impossible.

Ecosystems

  • land-based environments have been affected by drought, fire, extreme heatwaves, invasive species and disease, large scale mortality of trees, birds and tree-dwelling mammals
  • rising sea levels are amplifying storm impacts damaging coastal ecosystems such as coral reefs and mangrove forests.

Australian agriculture, forestry, fisheries and food security

  • reduced water availability and heat stress have contributed to reductions in profitability for broadacre crops such as wheat and barley in the magnitude of up to 22% since 2000.
  • heat stress is a significant issue for livestock systems due to impacts on animal welfare, reproduction and production. Projected temperature and humidity changes suggest an increased number of heat stress days per year. 
  • forestry is facing growing pressure from a warming and drying climate with increased fire risks, changes in rainfall patterns and species-specific pest impacts.

Australian cities and towns

  • with close to 90% of Australians living in cities and towns, climate change experience will be manifested in various ways. 
  • extreme heat wave conditions, bushfires and storms already place pressure on power stations and infrastructure while simultaneously increasing demand for energy supply for air conditioning.
  • global sea level rises are already occuring and pose a severe risk to properties infrastructure and ecosystems with coastal flooding becoming a more regular feature. 160,000 to 250,000 coastal properties will be at risk with a rise of 1 metre in sea levels. 
  • climate sensitive infectious diseases such as Ross River fever and other vector borne diseases shift their geographical distribution and intensity of transmission. This will only increase as climate change increases to above 2 degrees C.
The Academy's report provides sober reading and a reality check for those who believe that its only a question of avoiding a 1.5C temperature impact to avoid climate change. The climate crisis has already commenced - the only viable objective is to prevent it becoming worse.

The full report can be accessed at: Risks to Australia: three degrees Celsius

COP26 Glasgow - ongoing optimism but what's the reality ?


The 26th Meeting of the UN Climate Change Council of the Parties (COP) Conference will be held in Glasgow, Scotland between the 31st October to the 12 November 2021. Co-hosted with Italy, this COP was delayed due to COVID-19. The Conference brings together world leaders and negotiators to monitor progress against the existing Paris Agreement and seek a common way forward with reducing the threat caused by climate change. But how effective will COP26 be, compared to the previous conferences ?

COP26 has 4 stated primary objectives -
  1. Secure global net zero by mid-century and keep 1.5 degrees within reach
  2. Adapt to protect communities and natural habitats
  3. Mobilise finance
  4. Work together to deliver
Participating countries have been asked to bring forward ambitious 2030 emission targets that align with reaching net zero by around 2050. To reach this outcome, countries are being asked to accelerate the phase out of coal, curtail deforestation, speed up the switch to electric vehicles and encourage investment in renewables. While these are all essential steps to take, several countries will still need time to manage the transition particularly ending reliance on coal and  switching to electric vehicles.

Australia regretably lags well behind on almost all of these actions with the exception of investment in renewable energy generation that has increased over the past few years. Electric vehicle promotion has been largely managed by private organisations rather than government and remains woefully inadequate.

The Conference is also seeking to take steps to enable the protection and restoration of ecosystems affected by climate change; build defences, warning systems; and resilient infrastructure and agriculture. These are tall orders for mitigating the effects of the very drastic weather events now taking place across many parts of the planet. Agriculture, for example, may need to adapt with new food crops such as ancient grains in order to be sustainable.

Developed countries are expected to make good on their promise to mobilise at least $100bn in climate finance per year by 2020. It will be interesting to see if this has occured with the impact of COVID-19 still affecting many parts of the world including the developed countries. COP26 is also seeking to finalise the Paris Rulebook that provides the detailed requirements to make the Paris Agreement operational.

Lofty ideals and good intentions. COP26 has the right messages but with the evidence building that a 1.5C increase in temperature is now inevitable, the actions will need to be faster than the rhetoric.

Link to the website: COP26 Glasgow

Wednesday 9 June 2021

The Archibald Prize for portrait painting - 100 years and still going strong

2021 Winner: Guy Warren at 100 painted by Peter Wegner

The perennial public favourite in the visual arts, the Archibald Prize for portrait painting has opened at the Art Gallery Of NSW with the prize itself reaching its 100 year milestone. This year some 52 paintings were selected as finalists from the 938 entries. The 'Árchies' as they are affectionately known, are always perceived as a bit of entertainment as much from seeing which artists are selected to be exhibited as to whom they chose to be the sitters and subjects of their work.

The somewhat sentimental winner is a portrait by Peter Wegner of Guy Warren who turned 100 this year in a coincidental symmetry with the anniversary of the prize. Warren won the 1985 Archibald prize for his portrait of artist/sculptor Bert Flugelman and has been featured seven times in the Archibald exhibition.

This year there are a number of first time finalists as well as many established names such as Kate Beynon, Natasha Bieniek, Jun Chen, Lucy Culliton, Tsering Hannaford, Richard Lewer, Fiona Lowry, Mathew Lynn, Euan Macleod, Thom Roberts, William Mackinnon and Nick Stathopoulos.

The subjects chosen are varied with portraits of artists such as Gareth Sansom, Joe Furlonger and Del Kathryn Barton; art dealers and collectors such as Stuart Purves and Liz Laverty and a smattering of public figures such as COVID public health professional, Professor Raina Macintyre, NSW Governor Her Excellency the Honourable Margaret Beazley AC QC, journalist Kerrie O'Brien, Australian of the Year Grace Tame, actor Rachel Griffiths to name a few. Portraits of politicians are largely absent.

Along with the Archibald Prize there is also the Wynne Prize for landscape painting or figurative sculpture. This year the finalists include a strong presence of indigenous artists reflecting their increasing engagement for this prize in particular, which resonates with their connection to the Australian landscape.  This year's entries maintain their use of large canvasses with vivid colours capturing either a mix of myths from country or direct representation of fauna or features of the land.

The Archibald, Wynne and Sulman prize exhibitions run from 5 June to 26 September 2021 at the Art Gallery of NSW

Thursday 27 May 2021

Chocolate - a short history

                                                                                            Shutterstock

Chocolate, a vice for some, a special treat for others. Described by Swedish botanist, Carolus Linnaeus as the "food of the Gods" (Linneaus gave the cacao tree its  formal botanical name 'Theobroma Cacao'), chocolate has travelled across the world in many forms since the 16th Century. A short history is summarised -
  • In 1502 Columbus returned to Spain from the Americas with the cocoa bean. Unfortunately Ferdinand of Spain was unimpressed (and Columbus had been something of a nuisance to Ferdinand and Isabella of Spain in any case so there was even less interest)
  • Years later in 1517 Conquistador Hernan Cortes and his expedition come into contact with the cocoa bean with the Aztecs and their Emperor, Montezuma. Cortes establishes cocoa bean crops in Spanish territories in Africa and the West Indies with the bean arriving in Austria and Italy.
  • Anne of Austria and Louis XIII of France are married in 1615 and Anne brings her love of chocolate to France.
  • Chocolate drinking is promoted  in London through public advertisements in 1657 with special Chocolate Houses becoming preferred places instead of the then popular Tea Houses. Chocolate continues to gain popularity throughout Europe.
  • In England, Dr Joseph Fry establishes the first large-scale manufacturing enterprise using steam engines that grind beans in 1795. The Industrial Revolution enables larger production volumes to be achieved.   
  • C J Van Houten in Amsterdam in 1828 discovers how to extract cocoa butter from the cocoa bean producing a smooth dry powder. He also invents a machine which chemically adjusts the natural acid of the bean through alkalines.
  • The 1870s see Daniel Peter of Nestle creating milk chocolate bu adding condensed milk into the production process. Randolph Lindt develops a process of heating chocolate dough and then using rolling through the chocolate creating a liquid form still in use today.
Chocolate has been with us for over 500 years with a world-wide following crossing borders and cultures.

Monday 24 May 2021

Sydney's temperatures and increased heat from climate change

                                                                                                  Shutterstock

Extreme weather events have focussed attention on the effect of temperature in large urban centres. None more so than for cities that have large built-up precincts and are subject to urban overheating.

Urban overheating can be caused by multiple factors including building materials (which absorb rather than diffuse solar radiation), human activity and air pollution, dense closed-in areas with little vegetation and few open areas to name a few.  

Research from the University of NSW has found that the mean daily maximum temperature was between 8 and 10.5 degrees Celsius hotter in Western Sydney than the Central Business District (CBD) of the city. Western Sydney was measured as being 20 to 50 kilometres inland.

For the inner suburbs of Sydney, located 8 to 12 kilometres inland from the CBD, the temperature variation was 5 to 6.5 degrees Celsius.  

One reason that has been proposed for this significant heat variation is the proximity of the Sydney CBD to the ocean with coastal breezes cooling the  inner city but unable to penetrate further inland.

Sunday 23 May 2021

Global warming - the other Greenhouse gases

                                                                                                 Shutterstock
Most of the public discussion and policy focus is rightly concentrated on carbon dioxide emissions however sight should not be lost on the other Greenhouse Gases (GHG) that are also being emitted in smaller quantities and which do pack a sizeable environmental punch.

Friday 23 April 2021

ANZAC Day - 25 April 2021

                                                                                                    Shutterstock

ANZAC Day and the sacrifice of the servicemen and women in time of war and conflict becomes momentarily, centre-stage. According to the Australian War Memorial, a total of 102,911 Australians have lost their lives as a result of service with Australian units since 1885. The range of wars, police actions, regional conflicts and disaster recovery is diverse in scale and duration as demonstrated below. The dates of the conflicts and actions are adjusted as many service personal died later as a result of their injuries or as a result of post war reconstruction activities such as occupation forces or mine and ordinance clearance.

Conflict

Dates

Mortalities

Sudan

1885

9

South Africa

1899-1902

589

China

1900-1901

6

First World War

1914-1921

61,605

Second World War

1939-1947

39,654

Australia: bomb removal

Japan – Occupation force

1947-1950

1947-1952

4

3

Papua and New Guinea

1947-1975

13

Middle East (UNSTO)

1948

1

Berlin Airlift

1948-1949

1

Malayan Emergency

1948-1960

39

Kashmir – UN observer

1948-1985

1

Korean War

1950-1953

340

Malta

1952-1955

3

Korean War – Armistice

1953-1957

16

Southeast Asia (SEATO)

1955-1975

10

Indonesian Confrontation

1962-1966

22

Malayan Peninsula

1964-1966

2

Vietnam War

1962-1975

521

Thailand

1965-1968

2

Irian Jaya

1976-1981

1

Western Sahara (MINURSO)

1991-1994

1

Somalia

1992-1994

1

Bougainville

1997-2003

1

East Timor

1997-2003

4

Afghanistan

2001 - present

43

Iraq

2003-2013

4

Solomon Island (RAMSI)

2003-2013

1

Indonesia (Sumatra Assist)

2005

9

Fiji

2006

2


Lest we forget